70% of Cepromar's fishing comes from artisanal fishermen using millenary techniques with low environmental impact and high economic value for Ecuadorian coastal communities. The remaining 30% comes from family-operated medium-sized boats.
Working with artisanal fishermen guarantees the highest quality. Cepromar receives fresh daily catches, meets strict production standards, complies with all regulations, and is finalizing BRC certification.
We constantly monitor local and international fishing markets to ensure you always receive a fair and competitive price. Our team tracks demand trends and seasonal shifts, so our partners can plan with confidence and maximize their returns.
By 2027 we expect CEPROMAR to be the leading seafood company in Ecuador, contributing to the health and wellbeing of millions of people worldwide, while maintaining and growing our commitment to social and environmental responsibility.
